All dates listed on this page are approximate.
Rhubarb (Fresh Cut and U-Cut)
Early May - Mid June
Asparagus (Fresh Cut)
Early May - Mid June
Strawberries (U-Pick and Fresh Picked)
Early June - Mid July
Cherries - picked
Mid June
Peas (Fresh Picked)
Early July - Late July
Peaches
Mid July
Black, Red, and Champagne Currants
(U-Pick and Fresh Picked)
Early July - Mid August
Raspberries (U-Pick and Fresh Picked)
Early July - Mid August
Sweet Corn
Mid July - August
Fall Raspberries (U-Pick and Fresh Picked)
Early September - Late October